Food storage is critical in case of emergencies or disasters. We offer helpful resources to assist in planning and building food storage.
Three main problems with food storage is finding the space to store it, keeping it from going bad, and the rolling expense. Many people also have items in their food storage, like hard wheat and textured soy protein, that they wouldn’t even know how to cook should a food shortage arise. Below highlights the essential food storage items that are not only cheap and easy to use, but can be rotated through your regular menus–so they you won’t end up with a pantry food of rotten food during a famine.